PROBIOS

MACROBIOTIC BARLEY MISO 390 G

MACROBIOTIC BARLEY MISO 390 G

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Description

Descriptive sheet

BARLEY MISO

Made from fermented barley, soybeans, and sea salt, it's the sweetest miso and best suited for everyday soups. It's recommended for use in soups, broths, and as a base for numerous creamy soups. It imparts a slightly salty, full-bodied flavor.

Ingredients
* barley , * soybeans , sea salt, koji (Aspergillus oryzae).
*biological

Preparation
Miso soup: Finely chop a carrot, a spring onion, and a celery stalk. Cook in cold water with a piece of wakame seaweed for about 10-15 minutes. Stir in the miso without boiling. Serve hot with chopped parsley.

Conservation
Store in a cool, dry place. Once opened, refrigerate and consume within 6 months.

AVERAGE NUTRITIONAL INTAKE
per 100 g
ENERGY kJ / kcal 554 / 132
FATS 3.1
CARBOHYDRATES 10.8
PROTEINS 9.9

Format
390g jar

Cod. EUCONMO0039

PROBIOS

MACROBIOTIC BARLEY MISO 390 G

MACROBIOTIC BARLEY MISO 390 G

MINSAN code: 922419419
EAN Code: 8018699014750
Previous price: €10,48
€10,48
€10,90 €10,48
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