MACULARFAG 20 TABLETS

Description
Food supplement containing a complex of FAG fatty acids, Spirulina platensis, and 5% lycopene, useful in cases of increased need or low dietary intake of fatty acids.

Ingredients
1 tablet of MACULA RFAG contains:
Fatty acid complex FAG (550 mg), Spirulina platensis (200 mg) thallus powder, lycopene 5% (20 mg) (from Solanum lycopersicum L., fructus); excipients: bulking agent: magnesium L-pidolate, dibasic calcium phosphate, microcrystalline cellulose; anti-caking agent: silicon dioxide; glazing agent: shellac; anti-caking agent: glycerol behenate; anti-caking agents: polyvinylpolypyrrolidone and magnesium stearate, essential oil of star anise (Illicium verum Hook f.); glazing agents: hydroxypropylmethylcellulose, talc and polyethylene glycol; colorants: chlorophyll (E140) and titanium dioxide (E171).

Gluten free.

Nutritional characteristics

Information	per tablet
Energy	24 kJ/6 kcal
Fats of which Saturated Monounsaturated Polyunsaturated	0.55 g 0.3 g <0.1 g 0.2 g
Carbohydrates of which Sugars	0.2 g < 0.01 g
Fibers	0.28 g
Proteins	0.33 g
Salt	0.13 g

How to use
1 tablet to be taken 1 or 2 times a day.
If you have swallowing problems, you can divide the tablet into 2 parts to make it easier to swallow.

Warnings
The EPA and DHA fatty acids come from fish oil ; the product is not recommended for individuals sensitive to one or more components present in MACULAR FAG. Do not exceed the recommended dose. Supplements are not intended as a substitute for a varied and balanced diet and a healthy lifestyle. Keep out of reach of children. Not for use by children. Not for use by pregnant and/or breastfeeding women.

Conservation
Store in a cool, dry place at a temperature no higher than 30°C, away from light and/or localized heat sources, sunlight, and avoid contact with water. The expiration date applies to the product when stored properly and in its intact packaging.

Format
Case containing 2 blisters of 10 tablets.