ENTERELLE
ENTERELLE PLUS 24 CAPSULES
ENTERELLE PLUS 24 CAPSULES
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Description
Description
ENTERELLE
PLUS
Food supplement with lactic ferments, producers of bacteriocins.
Lactic ferments promote the balance of intestinal flora.
Ingredients
Corn maltodextrin; corn starch; blend of lactic ferments ( Saccharomyces cerevisiae sub. boulardii MTCC-5375, Saccharomyces cerevisiae sub. boulardii SP92, Enterococcus faecium UBET-41, Lactobacillus acidophilus LA 14); gelatin (capsule ingredient); bulking agent: microcrystalline cellulose (cellulose gel); anti-caking agents: magnesium salts of fatty acids, silicon dioxide; colouring: E171.
Nutritional characteristics
| Medium content substances with a nutritional or physiological effect |
Ferment content (CFU) for daily intake until the end of the shelf life (2 capsules/day) |
| Mixture of lactic ferments Saccharomyces cerevisiae subspecies boulardii MTCC-5375 |
less than 1 x 10 8 |
| Saccharomyces cerevisiae subspecies boulardii SP92 |
less than 1 x 10 8 |
| Enterococcus faecium UBEF-41 | less than 1 x 10 8 |
| L. acidophilus LA 14 | equal to 1 x 10 8 (1 billion) |
How to use
2 capsules per day, after meals.
Warnings
Do not exceed the recommended dose. Keep out of reach of children under three years of age. Supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle.
The raw materials are produced and the packaging is done in factories that also handle milk and soy derivatives.
Conservation
Store in a cool, dry place away from light and heat, keeping at a temperature below 25°C.
Format
24 swallowable capsules of 0.377 g each.
Practical travel blister pack.
ENTERELLE
ENTERELLE PLUS 24 CAPSULES
ENTERELLE PLUS 24 CAPSULES
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