Description Food for special medical purposes.
Food specifically designed for the dietary management of preterm infants with a birth weight greater than 1,800 g or low birth weight newborns, as a complement to breast milk or as the sole nutritional source.
Suitable for use from birth as the sole source of nutrition or as a complement to breast milk.
It is based on hydrolyzed whey proteins from cow's milk.
Ingredients Water,
lactose , vegetable oils (sunflower and rapeseed), hydrolyzed
whey protein, maltodextrin, galacto-oligosaccharides (from
milk ); emulsifier: citric acid esters of mono- and diglycerides of fatty acids, calcium salts of orthophosphoric acid; magnesium chloride, choline bitartrate,
fish oil, dosis L-ascorbate, Martierella alpina oil, sodium chloride, inositol, potassium hydroxide, ferrous bisglycinate; acidity regulator: citric acid; DL-alpha-tocopheryl acetate, taurine, zinc sulfate, nicotinamide, L-carnitine, sodium salts of cytidine-5'-monophosphoric acid, calcium D-pantothenate, sodium salts of uridine-5'-phosphoric acid, sodium salts of inosine-5'-phosphoric acid, sodium salts of adenosine-5'-phosphoric acid, sodium salts of guanosine-5'-phosphoric acid, cupric sulfate, riboflavin, retinyl acetate, thiamine mononitrate, pyridoxine hydrochloride, potassium iodate, manganese sulfate, folic acid, phytomenadione, sodium molybdate, sodium selenite, D-biotin, cholecalciferol, cyanocobalamin.
Nutritional characteristics
| Average values |
per 100 ml |
| Energy |
320 kJ/77 kcal |
Fats, of which saturated fatty acids monounsaturated fatty acids polyunsaturated fatty acids - linoleic acid (LA) - alpha-linolenic acid (ALA) - Arachidonic acid (ARA) - docosahexaenoic acid (DHA) |
3.9 g 0.9 g 2.3 g 0.7 g 680 mg 107 mg 17.6 mg 17.6 mg |
Carbohydrates, of which sugars - lactose inositol |
7.8 g 5.3 g 5.0 g 0.02 g |
Fibers galacto-oligosaccharides |
0.4 g 0.5 g |
| Protein (whey protein hydrolysate) |
2.1 g |
| Salt |
0.08 g |
| Vitamin A |
150 mcg |
| Vitamin D |
3.0 mcg |
| Vitamin E |
4.0 mg |
| Vitamin K |
10.0 mcg |
| Vitamin C |
25.0 mg |
| Thiamine (vitamin B1) |
0.13 mg |
| Riboflavin (vitamin B2) |
0.20 mg |
| Niacin |
2.6 mg |
| Vitamin B6 |
0.12 mg |
| Folic acid |
33.0 mcg |
| Vitamin B12 |
0.30 mcg |
| Biotin |
5.1 mcg |
| Pantothenic acid |
1.2 mg |
| Sodium |
32.0 mg |
| Potassium |
75.0 mg |
| Chloride |
60.0 mg |
| Soccer |
100 mg |
| Phosphorus |
60.0 mg |
| Magnesium |
8.9 mg |
| Iron |
1.8 mg |
| Zinc |
1.0 mg |
| Copper |
0.07 mg |
| Manganese |
0.02 mg |
| Fluoride |
0.02 mg |
| Selenium |
2.30 mcg |
| Chrome |
10 mcg |
| Molybdenum |
3.2 mcg |
| Iodine |
26.0 mcg |
| Cytidine-5'-monophosphate |
1.4 mg |
| Uridine-5'-monophosphate |
0.70 mg |
| Inosine-5'-monophosphate |
0.60 mg |
| Adenosine-5'-monophosphate |
0.30 mg |
| Guanosine-5'-monophosphate |
0.30 mg |
| Choline |
36.0 mg |
| Carnitine |
2.8 mg |
| Taurine |
4.9 mg |
| Osmolarity |
348 mOsml/liter |
How to use When preparing the food, carefully follow the directions for use. Sterilize the bottle, teat, and ring before each use. 1. Shake the bottle.
2. Pour in the required amount of milk.
3. Warm the bottle to 37°C.
Warnings Do not consume directly from the bottle. Do not heat in the microwave, risk of scalding. Do not reuse leftover milk. Do not administer parenterally. Do not use in case of cow's milk protein allergy, lactose intolerance, galactosemia, or galactose and glucose malabsorption.
To be used under the supervision of a pediatrician.
Conservation Store at room temperature, in a cool, dry place away from heat sources.
Shelf life when packaged intact: 9 months.
Validity after opening: 24 hours.
Format 470 ml bottle.
Cod. 70675